Bell Pepper Sweet Pepper Red Kolobok - Bell Pepper Little Round Bun

Early variety (120-125 days) for open ground and greenhouses. Compact scrub grows up to 30-50 cm (12-20 in.) high. Round, dark red colored fruits, weight 90-150g (3-5oz). Variety as a good resistance to various diseases. Package content 0,25 g approx. 30 fresh seeds ******************************************************************************************************************************************** Sow indoors, February-April. A warm kitchen windowsill is all you need for starting these seeds. Sow thinly, 0.5cm (¼") deep, in a tray of compost. Water well and place in a warm position. A temperature of 15-20°C (60-68°F) is ideal. Keep moist. Seedlings usually appear in 7-21 days. Transplant to individual pots when large enough to handle. Grow in cooler, but not cold conditions. Plant out May-June, to large pots, growing bags or into warm, well-drained soil in the greenhouse border. For outdoor crops: delay indoor sowing until March or April. Gradually accustom plants to outside conditions (avoid frosts), before planting out 40cm (16") apart, when frosts are over. Choose a warm, sunny, sheltered spot. Harvest: July-October.