Eggplant (Aubergina) Snow in the Summer

Medium early variety (100-110 days). The bush is compact, 50-60 cm high. Fruits are snow-white, cylindrical with a rounded tip, 17-19 cm long, 6-7 cm in diameter, weighing 200-230 g, with a cup without thorns. The pulp is white, dense, without bitterness, with a minimum content of solanine. The skin is very thin and shiny. The variety is heat-resistant, tolerates drought well. Recommended for all types of processing Content approx. 20 fresh seeds ********************************************************************************************************************************************* INSTRUCTIONS. Sow indoors, January to April on a warm kitchen windowsill at a temperature of 20-25°C(68-77°F). Sow 0.5cm(1/4in) deep, thinly in a tray or pots of compost and keep moist. Transplant seedlings to individual pots when large enough to handle. Place in a bright location to grow on in cooler, but not cold conditions. Plant out; one per 30cm(1ft) pot, two plants per grow bag, or 60cm(2ft) apart in a greenhouse border. When plants are 30cm(1ft) high, pinch out the main growing tip to encourage branching. Water regularly and feed with a liquid fertilizer every two weeks once the first fruit has set. Provide support with canes if necessary. Plants may be grown outside in a warm, sunny sheltered location. However, outdoor crops will be later and smaller.