Watermelon Astrakhanskiy

  • $1.29
  • Availability:Sold out
  • Product Code: mid-season



Mid-season variety. The vegetation period from germination to technical ripeness 85-95 days. Fruits are round and oblong-rounded, dark green with stripes of medium width, weight 3-5 kg. The flesh is red, firm, tender, juicy and crispy. The variety is resistant to fusarium and powdery mildew. 3g approx. 35 fresh seeds ********************************************************************************************************************************************* INSTRUCTIONS. Seeds are spread on wet sand, a cotton or paper substrate and left in a warm room. They are kept at room temperature for about 2 days until seedlings appear. Germinated watermelon seeds are sown in prepared wells. Prior to this, approximately 2 liters of water are poured onto the seed planting site. After it is absorbed, 4–5 seeds are laid out to a depth of 3–6 cm, the hole is covered with earth and compacted. The bed after sowing is not watered. To avoid the appearance of a crust, which makes it difficult for sprouts to reach the surface Young sprouts need a lot of water, so they are watered abundantly as the soil dries, but not more than 1 time in 7 days. The required depth of soil moisture is at least 25-30 cm. Soon after the emergence of the sprouts, the first thinning is carried out, leaving the strongest plants, in the phase of 3-4 of these leaves, the procedure is repeated. As a result, 1-2 plants should remain in the hole. When planting watermelons, it is taken into account that the plants grow widely and should not interfere with each other: - early varieties are placed at a distance of 1.4 x 1.4 m or 1.4 x 0.7 m; -watermelons of mid-ripening and late-ripening varieties are planted according to the 2x2 m pattern; 2.1x1.4 m; 2.1x1 m.

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