Melon Caramel

  • $1.29
  • Availability:Sold out
  • Product Code: early



Early ripening, yielding, and "pineapple" variety. The vegetation period from germination to technical ripeness 65-75 days. Fruits are oval in shape, weighing 2-2,5 kg, yellow color with a pronounced large mesh on the peel. The flesh is white, juicy, very sweet, and aromatic. Valued for resistance to Fusarium and stable formation of fruits even in stressful conditions. In the northern areas, it is recommended to grow through seedlings. 2g approximately 50 fresh seeds. ************************************************************************************************************************************************* INSTRUCTIONS Melon seeds must be soaked, sprouted. Sow two seeds in plastic cups with good drainage. After sowing, place the cups in a warm place, covering them with polyethylene. The optimum temperature is 25-26 ° C. After germination of seedlings, the polyethylene must be removed, and the container with seedlings should be transferred to a bright place. Seedlings are ready for planting when four to five true leaves appear. At the end of May, seedlings can be transplanted into the open ground. It is better to choose a place where legumes, cabbage, and potatoes were previously grown. Melon grows well in windless, sunny areas. First you need to dig holes at a distance of 0.5 m, add humus to them (two kg each), pour plenty of water. It is necessary to plant melon seedlings in the porridge formed in the hole, sprinkling it with dry earth. Melon seedlings cannot be buried.

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