Mantanghong Watermelon Radish (Daikon Radish Beauty Heart)

Cool season annual variety. This Chinese radish is the most popular variety grown in the middle and northern parts of China. Also known as watermelon radish. This variety is globe-shape, green shoulder with beautiful dark pink flesh. It has a crisp texture and is mild and sweet flavored. Perfect storage. Package content approx. 50 fresh seeds ******************************************************************************************************************************************** INSTRUCTIONS. Outdoors, sow thinly, May-August, where they are to crop, 1.5cm (½") deep, directly into finely-prepared, well-drained, fertile soil, which has already been watered. Allow 30cm (1') between rows. Seedlings usually appear in 7-14 days. Keep moist, as dry conditions may cause roots to toughen. Thin plants to 15cm (6") apart. Harvest: August-November.